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Reference Number: NA-2692555504
Ranch / Purebred
Candidate Description:
This Hansen Agri-PLACEMENT candidate has a B.Sc. in Agriculture from The Ohio State University majoring in Agricultural Economics. With over 40 years of hands-on experience across multiple sectors of the cattle industry, he brings deep knowledge and leadership in purebred, commercial, and feedlot operations. He has managed cow herds of up to 400 head and feedlot capacities of up to 3,500 head, and has successfully supervised teams ranging from 3 to 8 employees. His roles have spanned herdsman, manager, and owner—providing him a well-rounded understanding of what it takes to run a profitable and efficient cattle operation. Currently, he owns and operates his family’s cattle business on leased ground in Missouri, maintaining a 70-head cow herd. His program is primarily Hereford, with a mix of Angus, Charolais, and club calf cows. As an owner/operator, he understands the importance of forage management, operational efficiency, and genetic selection focused on fertility, longevity, and disposition—without sacrificing muscle, growth, or carcass quality. He is now seeking a position where he can apply his decades of expertise and leadership. I
This Hansen Agri-PLACEMENT candidate has a B.Sc. in Agriculture from The Ohio State University majoring in Agricultural Economics. With over 40 years of hands-on experience across multiple sectors of the cattle industry, he brings deep knowledge and leadership in purebred, commercial, and feedlot operations. He has managed cow herds of up to 400 head and feedlot capacities of up to 3,500 head, and has successfully supervised teams ranging from 3 to 8 employees. His roles have spanned herdsman, manager, and owner—providing him a well-rounded understanding of what it takes to run a profitable and efficient cattle operation. Currently, he owns and operates his family’s cattle business on leased ground in Missouri, maintaining a 70-head cow herd. His program is primarily Hereford, with a mix of Angus, Charolais, and club calf cows. As an owner/operator, he understands the importance of forage management, operational efficiency, and genetic selection focused on fertility, longevity, and disposition—without sacrificing muscle, growth, or carcass quality. He is now seeking a position where he can apply his decades of expertise and leadership. I
Contact Info:
If you would like to consider this candidate for your position, please refer to their Reference Number and contact Eric Hansen at eric@hansenagriplacement.com or call 308-382-7351.
If you would like to consider this candidate for your position, please refer to their Reference Number and contact Eric Hansen at eric@hansenagriplacement.com or call 308-382-7351.