Hansen Agri-PLACEMENT

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Candidate

Reference Number: NA-9175495368

Farm / Ranch

Candidate Description:

This Hansen Agri-PLACEMENT candidate with a 20-year career in Ranch Development, Operation, and Management, has achieved many personal career goals and enjoyed opportunities which allowed for a wide range of skills within the Ag industry. Equipped with a Bachelor Degree in Animal Science and a minor in Agricultural Economics, he started as a ranch hand out of college, and has progressed to manager of 18 direct reports and full responsibility for the operation. He worked his way through the ranks of mid-sized operations with a determined mind set and an eagerness to better the operation and self. His work experience has afforded him opportunities to become proficient in the following areas; operations management, business development, ranch management, employee management, cow/calf production/management, feed ration analysis, artificial insemination, frozen embryo implantation, palpation, genetic selection (bovine), hay production, crop production (corn, wheat, soybeans, alfalfa), irrigation, precision Agriculture, poultry production (broilers), technical planning, logistics, Ag marketing, advertising, event planning, project management, farm/heavy equipment operation, equipment maintenance and repair, customer service, record keeping, compliance records, and Microsoft Excel and Word. He is a driven individual of high moral character who enjoys results, growth, and success with any task which he is charged. He has been very successful at in his current situation, however, he is at a point in his career where he would like to explore his options with other Operations that could benefit from his experience and passion. He is searching for a progressive and growing operation that will provide a stimulating atmosphere and challenge him as a professional to be successful.
Contact Info:

If you would like to consider this candidate for your position, please refer to their Reference Number and contact Eric Hansen at [email protected] or call 308-382-7351.